Whole/Half
Beef Cut Sheet
Beef Cut Sheet
Quarter
Beef Cut Sheet
Beef Cut Sheet
Whole
Hog Cut Sheet
Hog Cut Sheet
Beef Prices
| Service | Price |
|---|---|
| Processing cost | Fee will be charged |
| Tenderizing/Stew Meat | Extra cost |
| Patties | Extra cost |
| Split side/quarter beef fee | Extra cost |
| Slaughter fee | Fee will be charged |
Pork Prices
| Service | Price |
|---|---|
| Slaughter Fee | Fee will be charged |
| Processing Cost | Fee will be charged |
| Cure & Smoke | Extra cost |
| Pork Patties/Rope Sausage/Sausage Patties | Extra cost |
| Slicing Fee (Fresh side) | Extra cost |
| Half Hog | Extra charge |
sheep/goat Prices
| Service | Price |
|---|---|
| Slaughter & Processing | Fee will be charged |
| Smoked Leg of Lamb | Extra charge |
deer Prices
| Service | Price |
|---|---|
| Processing (includes skinning, cut, wrap, & freeze fresh meats) | $75.00 |
| Processing Small Deer (Small Deer is 75 lbs or less) | $65.00 |
| Cure & Smoke | $0.55 per/lb |
| Caping | $20.00 |
Do Not skin your deer or have a taxidermist skin it! You will be charged extra for a pre-skinned deer!
Beef Cut Sheet
Contact Us Now
We look forward to meeting our customers and becoming friends, so feel free to visit our Facebook page to follow our progress, updates, and what we have to offer. You can also give us a call or stop by. We can’t wait to see you!